Bûche de Noël also known as Yule log, is a traditional dessert served during Christmas time. It’s made of sponge cake usually a genoise covered with a chocolate buttercream and…
Category:
Dessert / Dessert
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The Niflettes are puff pastry tarts filled with pastry cream (crème pâtissière). These are one of the staple dishes baked to celebrate a Christian holiday; All Saints day (1stNovember). This celebration honours…
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These popular French sweets are definitely something you should try. A macaron is a meringue-based sweet made with egg white, icing sugar, granulated sugar and ground almond. It is normally…
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